Equal parts delicious and packed with your daily macros (just like our Herbaland Protein gummies!) These PB&J Protein blondies are sure to be a hit with your kids, your coworkers, or your friends at the gym!

Ready to make these delicious treats from the kitchen of @conniekyleung? Here's what you'll need:

I N G R E D I E N T S :

• 1 cup — pumpkin puree⠀
• 3 scoop — vanilla protein powder⠀
• 1/4 cup — coconut sugar ⠀
• 1/3 cup — almond mylk⠀
• 2 — flax egg⠀
• 1 tsp — baking powder ⠀
• 1/2 tsp — baking soda⠀
• 1 tsp — vanilla extract⠀
• PB drizzle: add water until it reaches to a thin consistency⠀
• top with: black grapes (halved)⠀

D I R E C T I O N S:

1. Preheat the oven to 325F⠀
2. Prepare the flax egg (1Tbsp flax meal + 3 Tbsp water) and let it sit for 15 minutes⠀
3. In a small bowl, mix the protein powder, baking powder, and baking soda⠀
4. In a separate bowl, whisk the pumpkin puree, coconut sugar, almond mylk and the flax egg⠀
5. Pour the batter into a 9x9 square pan and on top, place the halved-black grapes facing down ⠀
6. Bake for 25 minutes⠀
7. Let the brownie cool down and drizzle it with the PB drizzle⠀

P R O  T I P:

• For a chocolate version, use 2 scoop chocolate protein powder + 1/2 cup cocoa⠀
• Try different types of fruits such as apples or pear - but make sure the fruit does not contain too much juice to avoid a soggy brownie⠀